Seychelles offers a unique drinking experience beyond the stunning beaches. From locally brewed beers and palm wines to creative tropical cocktails featuring local ingredients, there’s a drink for every palate, perfectly complementing the delicious Seychellois cuisine.
The Heart of Seychellois Beverages: Local Brews
Let’s start with the beers. Seybrew, brewed by Seychelles Breweries Ltd., is the most popular beer on the islands. You’ll find it absolutely everywhere, from high-end restaurants to small corner shops. It’s a light, crisp lager, perfect for quenching your thirst in the tropical heat. Expect to pay around SCR 30-50 (approximately $2-4 USD) for a bottle in a shop, and a bit more in a restaurant or bar.
For a bit more flavor, look out for Seybrew Gold. It’s a slightly stronger lager with a more pronounced malt character. While Seybrew dominates, you’ll also occasionally find imported beers, but usually at a higher price. Keep an eye out in larger supermarkets for specialty craft beers imported from South Africa. They may be more expensive, but can be a welcome change if you are staying for a longer period on the island.
Palm Wine: A Traditional Taste
If you are feeling adventurous, seek out kalou, or palm wine. This is a traditional drink made from the sap of coconut palm trees. It’s typically fermented naturally, resulting in a slightly sweet and tangy beverage. Finding authentic kalou can be a bit of a treasure hunt. It’s not commercially produced on a large scale, and you’re more likely to find it offered by locals in more rural areas. Ask around in villages, especially on Praslin and La Digue. Be aware that the alcohol content can vary significantly depending on the fermentation process, so drink responsibly. The taste is unique and often described as slightly yeasty and effervescent.
While not commercially available, I was offered some Kalou while hiking on La Digue. I was advised it is more common to obtain it that way as opposed to finding it for purchase in a shop. Don’t be shy about asking around when you’re in the smaller villages, you never know what you might find!
Tropical Cocktails: A Symphony of Flavors
Seychelles boasts a vibrant cocktail scene, with bars and restaurants creating innovative drinks using locally sourced fruits, spices, and spirits. Rum is a common base for many cocktails, given that it is produced on the main islands. Many establishments will also have access to a wide range of imported alcohols, so you will certainly be spoiled for choice.
For a truly Seychellois experience, order a cocktail featuring Takamaka Bay Rum, which is produced locally. The Takamaka Rum Distillery on Mahé offers tours and tastings, allowing you to learn about the rum-making process and sample their different varieties of rum. They have different locations on the island as of the last update and their rum can be found across the islands.
Some popular cocktails include:
- Seychelles Sunrise: A combination of Takamaka Rum, orange juice, grenadine, and a dash of Angostura bitters, garnished with a slice of orange.
- Coco d’Amour: A creamy concoction of coconut cream, pineapple juice, rum, and a hint of lime. This is often served in a coconut shell for a truly tropical feel.
- Island Mojito: A twist on the classic mojito, using local mint, lime, and Takamaka Rum.
The price of cocktails varies depending on the establishment. Expect to pay between SCR 150-300 (approximately $10-20 USD) for a cocktail in a tourist-oriented bar or restaurant. Happy hour deals are common, so check the local listings or ask at your hotel for recommendations.
Where to Enjoy a Drink in Seychelles
Seychelles offers a diverse range of venues for enjoying a drink, from casual beach bars to elegant restaurants with stunning ocean views. Here are a few suggestions:
On Mahé:
- The Beach Shack (Beau Vallon): A casual beach bar offering a laid-back atmosphere, cold Seybrew, and stunning sunset views. The prices are reasonable, and it’s a great place to unwind after a day of exploring.
- Trader Vic’s Seychelles (Eden Island): Located on Eden Island, this Polynesian-themed bar and restaurant offers a wide selection of cocktails and international cuisine. It’s a bit more upscale but provides a lively atmosphere and beautiful marina views.
- Takamaka Rum Distillery (La Plaine St. André): As mentioned before, the distillery offers tours and tastings. The on-site bar features a range of rum-based cocktails and serves delicious food.
- 1502 Bar & Restaurant: Overlooking the water, this quaint restaurant offers a good menu with seafood options and a large selections of drinks. The staff will happily assist you crafting the perfect drink tailored to your palette.
On Praslin:
- Britannia Restaurant (Grand Anse): A long-standing establishment offering a relaxed atmosphere, Creole cuisine, and a selection of local and imported beverages. It’s a popular spot with both locals and tourists.
- Coco Room (Raffles Praslin): For a high-end experience, head to the Coco Room at Raffles Praslin. This sophisticated bar offers panoramic ocean views, premium cocktails, and a wide selection of wines and spirits.
On La Digue:
- Tarosa Bar & Restaurant: Located right on the beach, Tarosa offers a casual atmosphere, delicious Creole food, and a range of refreshing drinks. It’s the perfect spot to enjoy a sundowner after a day of cycling around the island.
- Fish Trap Restaurant & Bar: Offering some of the best seafood dishes on the island, Fish Trap has a lively, rustic vibe and has a wide selection of drinks and spirits available from the bar.
Beyond the Beer and Cocktails: Exploring Local Specialty Drinks
While beer and cocktails are widely available, Seychelles also has a few lesser-known local drinks worth seeking out. One such beverage is dite citronelle, or lemongrass tea. This refreshing herbal tea is made from fresh lemongrass leaves and is often served hot or cold. It’s known for its digestive properties and calming effect and is a popular drink among locals.
You’ll find lemongrass tea in most supermarkets. Many of the guesthouses and smaller hotels will often offer it fresh during breakfast or after dinner. It’s a great non-alcoholic option and a refreshing alternative to soft drinks.
Another non-alcoholic option if you’re looking for a different beverage is fresh fruit juice. Thanks to the tropical climate, Seychelles has an abundance of delicious fruits, including mangoes, passion fruit, papaya, and guava. Many restaurants and juice bars offer freshly squeezed juices, either on their own or blended into smoothies. A passion fruit juice is particularly refreshing and adds to the overall island vibe.
Pairing Drinks with Seychellois Cuisine
The right drink can elevate your dining experience, and Seychelles offers plenty of opportunities for pairing local beverages with the delicious Creole cuisine.
For seafood dishes, such as grilled fish or octopus curry, a crisp Seybrew or a dry white wine is an excellent choice. The light, refreshing character of the beer or wine complements the delicate flavors of the seafood without overpowering it.
For spicier dishes, such as chicken or vegetable curries, a slightly sweeter drink can help to balance the heat. Consider a Seybrew Gold or a cocktail with a touch of fruit juice, or even seek out a glass of palm wine. The sweetness acts as a counterpoint to the spiciness, creating a more harmonious flavor profile.
For heartier dishes, such as lentil stew or grilled meat, a full-bodied red wine or a dark rum-based cocktail would be good. The richness of the drink complements the robust flavors of the food. I can highly recommend the lentil stew, it’s usually served with a grilled fish that brings the dish together.
Things to Consider: Prices, Availability, and Etiquette
As mentioned before, prices for drinks in Seychelles can vary. Tourist areas tend to be more expensive than local establishments. Keep in mind that imported alcoholic beverages are generally more expensive than locally produced ones.
In terms of availability, Seybrew is readily available throughout the islands. However, some of the more niche drinks, such as palm wine or specialty cocktails, may require a bit more searching, and may only be offered at certain restaurants. Don’t be afraid to ask locals for recommendations; they can often steer you towards hidden gems.
When it comes to etiquette, tipping is not mandatory in Seychelles, but it is always appreciated for good service. A 10% service charge is often included in the bill at restaurants and bars. So, don’t feel obligated to leave an additional tip unless you feel the service was exceptional.
It’s also important to be aware of the laws regarding alcohol consumption. The legal drinking age in Seychelles is 18. Public intoxication is frowned upon, and it’s always best to drink responsibly. Be mindful of the environment and dispose of your empty bottles and cans properly.
Lastly, tap water is generally safe to drink in Seychelles, but it’s recommended to drink bottled water, as it tastes better. Bottled water is readily available at shops and supermarkets throughout the islands.
Sample Itineraries: A Drinking Tour of Seychelles
To help you plan your own drinking adventure in Seychelles, here are a few sample itineraries:
Day 1: Mahé – Rum and Beach Vibes
- Start your day with a tour and tasting at the Takamaka Rum Distillery.
- Enjoy a Seybrew at The Beach Shack in Beau Vallon while watching the sunset.
- Have dinner and cocktails at Trader Vic’s Seychelles on Eden Island.
Day 2: Praslin – Island Flavors
- Visit a local market and try some fresh fruit juice.
- Enjoy a Creole lunch with a Seybrew at Britannia Restaurant in Grand Anse.
- Indulge in premium cocktails at the Coco Room at Raffles Praslin, admiring the panorama.
Day 3: La Digue – Tropical Paradise
- Cycle around the island and stop at a local shop for a refreshing coconut water.
- Have lunch and a cocktail at Tarosa Bar & Restaurant, right on the beach.
- Enjoy fresh seafood and a cocktail at Fish Trap Restaurant & Bar in the evening.
These are just suggestions, of course. Feel free to customize your itinerary based on your preferences and interests. The most important thing is to relax, have fun, and explore everything that Seychelles has to offer.
Staying Safe: Important Health Reminders
While enjoying the drinks of Seychelles, it’s important to prioritize your health and safety. Here are a few important reminders:
Stay hydrated: The tropical climate can be incredibly dehydrating, especially when you are consuming alcohol. Be sure to drink plenty of water throughout the day, in between alcoholic beverages.
Protect yourself from the sun: The sun in Seychelles can be very intense, so be sure to wear sunscreen, a hat, and sunglasses when spending time outdoors. Overexposure to the sun can lead to heatstroke, which can be exacerbated by alcohol consumption.
Be aware of mosquito-borne diseases: Mosquitoes can be a nuisance in Seychelles, and they can transmit diseases such as dengue fever and chikungunya. Use mosquito repellent, wear protective clothing, and avoid being outdoors during peak mosquito hours (dawn and dusk).
Food safety: While most restaurants in Seychelles adhere to high standards of food safety, it’s always a good idea to be cautious. Choose reputable establishments and avoid eating raw or undercooked seafood. Drink bottled water and avoid ice in your drinks.
Drink responsibly: As mentioned before, it’s important to drink responsibly and be aware of your limits. Alcohol can impair your judgment and coordination, which can be dangerous, especially when swimming or driving.
FAQ Section
What is the most popular beer in Seychelles?
The most popular beer is Seybrew, a light lager brewed locally by Seychelles Breweries Ltd. It is widely available throughout the islands.
Where can I find palm wine (kalou) in Seychelles?
Palm wine is not commercially produced on a large scale, but the alcohol content can vary wildly depending on the fermentation process. It is more likely to be found in rural areas, offered by locals. Ask around in villages, especially on Praslin and La Digue.
What is Takamaka Bay Rum?
Takamaka Bay Rum is a locally produced rum known for its unique flavor profiles and heritage. The Takamaka Rum Distillery on Mahé offers tours and tastings. You can find their rum readily available throughout the island’s bars and shops.
What are some popular Seychellois cocktails?
Some popular cocktails include the Seychelles Sunrise (Takamaka Rum, orange juice, grenadine), Coco d’Amour (coconut cream, pineapple juice, rum), and the Island Mojito (local mint, lime, Takamaka Rum).
What is the legal drinking age in Seychelles?
The legal drinking age in Seychelles is 18.
Is tap water safe to drink in Seychelles?
Tap water is generally safe, but bottled water is recommended due to taste preference.
Is tipping customary in Seychelles?
Tipping is not mandatory, but appreciated for good service. A 10% service charge is often included in the bill at restaurants and bars. So, don’t feel obligated to leave an additional tip unless you feel the service was exceptional.
References
- Seychelles Breweries Ltd. Official Website
- Takamaka Rum Distillery
Ready to embark on your own Seychellois drinking adventure? Don’t just dream about the crystal-clear waters and pristine beaches; come and experience the unique flavors of the islands firsthand. Book your trip to Seychelles today and raise a glass to unforgettable memories! Whether you’re sipping a Seybrew at sunset, sampling local rum, or discovering the secrets of palm wine, your taste buds are in for a treat. Cheers to your next great adventure!