Aruba doesn’t have to break the bank. Forget images of exclusive resorts and overpriced tourist traps because there are pockets of authentic Aruban flavors waiting to be discovered – at prices that won’t leave you eating ramen for the rest of the year. We’re talking about incredible meals that offer a real taste of the island, from savory stews to fresh-off-the-grill seafood. This is your guide to eating amazingly well in Aruba without emptying your wallet.
Beyond the Resorts: Venturing into Local Flavors
The biggest mistake tourists make is sticking solely to the hotel zone. That’s where the highest prices live. To really experience affordable Aruba, you’ve got to venture into the heart of the island. This means exploring areas away from Palm Beach and Eagle Beach and embracing the culinary scene where locals eat.
Finding the Hidden Gems: Don’t be afraid to ask locals for recommendations. Taxi drivers, hotel staff outside the main resorts, and even people you strike up a conversation with at the beach can lead you to their favorite “comida criolla” (local food) spots. These are often small, family-run establishments that prioritize flavor over fancy decor, offering incredible value.
Rental Car Advantage: Having a rental car will significantly expand your options and grant you the freedom to explore. Public transport in Aruba is reliable, but a car offers more flexibility, especially when venturing outside the main tourist zones. Consider booking in advance, particularly during peak season, to secure the best rates. And remember Arubans drive on the right.
Must-Try Affordable Aruban Dishes
Aruban cuisine is a vibrant mix of Dutch, Spanish, and Caribbean influences. Here are some dishes you absolutely need to try – and where to find them at friendly prices:
Pastechi: Imagine a savory pastry pocket filled with cheese, ground beef, chicken, or tuna. Pastechis are the perfect on-the-go snack or a light breakfast. You’ll find them at local bakeries, supermarkets, and even some roadside stands. Look for the brightly colored signs; even gas stations will have them with a local brand like Bright Bakery which also has locations throughout the island. Expect to pay around $1-$2 USD per pastechi. They’re a local staple and so cheap. This can be your daily breakfast every single day.
Aruban Keeshi Yena: This is more of a main meal that’s a must try. Traditional Keeshi Yena is a baked Edam cheese rind stuffed with spiced meat, vegetables, and olives. It’s a flavorful and hearty dish that showcases the island’s culinary heritage. While you might find a fancier version at restaurants, look for local spots serving it. A good place is at a local vendor during a celebration or pop-up store. You probably only need to try it once considering the price can be at least $20-$25 per dish due to ingredients.
Sopi di Carni (Beef Soup): A hearty and flavorful beef soup often simmered with vegetables like potatoes, carrots, and pumpkin. It’s a comforting and filling meal, perfect for a casual lunch. Several local restaurants will feature this in their menus, especially during the cooler months (though Aruba rarely gets truly cold). Look for it in smaller restaurants away from the main resorts. Expect to pay around $8-$12 for a generous bowl.
Cabi Stoba (Goat Stew): Don’t let the idea of goat stew scare you. This is a slow-cooked, incredibly tender, and flavorful dish that’s a staple in Aruban cuisine. The goat meat is simmered with vegetables and spices, resulting in a rich and savory stew. It’s often served with rice or funchi (a cornmeal-based side dish). Finding an authentic Cabi Stoba is easier outside the tourist zones. Look for family-run restaurants in areas like San Nicolas. Prices range from $12-$18.
Iguana Soup: Yes, you read that right. Iguana soup is a traditional Aruban delicacy. Some consider it to have medicinal properties, believing it boosts the immune system. If you’re feeling adventurous, give it a try. It’s not commonly found on restaurant menus, so you’ll likely need to ask around at local spots, especially in more rural areas. Prepare to pay a bit more for this unique dish, perhaps $15-$20, due to the unusual ingredient involved.
Fresh Seafood at Zeerovers: This is a must-visit for any budget traveler. Zeerovers is a waterfront shack in Savaneta where you can enjoy incredibly fresh seafood at incredibly affordable prices. You order your fish (usually caught that day) by weight, and they fry it up right in front of you. Grab a table by the water, order a Balashi beer (the local brew), and enjoy the sunset. Expect to pay around $15-$25 per person, depending on how much you order. The address is Savaneta 270, Savaneta, Aruba. It is a 30-minute ride from the hotel areas. It is only open until 9:00 PM and closed on Mondays. Note that it only accepts major credit cards.
Where to Find Affordable Eats: Real-World Examples
Instead of just listing restaurants, let’s talk about specific areas and strategies for discovering your own budget-friendly culinary adventures:
San Nicolas: This is Aruba’s second-largest city, located on the southern end of the island. It’s known for its vibrant culture, street art, and, most importantly, its affordable restaurants. Here, you’ll find family-run establishments serving authentic Aruban cuisine at prices significantly lower than in the hotel zone. Explore the side streets and don’t be afraid to try places that look unassuming. The best food often comes from the simplest-looking kitchens.
Local Supermarkets: Don’t underestimate the power of a supermarket run. Ling & Sons IGA and Super Food Plaza are two popular options. Stock up on snacks, drinks (especially water to beat the heat), and even ingredients for simple meals if you have access to a kitchenette. This can significantly reduce your overall food costs. Having breakfast in your accomodations can also save so much money. A six-pack of Balashi beers is much cheaper at the supermarket than at a bar or restaurant, for example.
Food Trucks: Aruba has a thriving food truck scene, particularly in the evenings. These offer a wide variety of cuisines, from local Aruban specialties to international favorites like burgers and tacos. Food trucks are generally more affordable than restaurants, and they’re a great way to try different dishes without committing to a full meal. Look for clusters of food trucks near popular gathering spots, especially on weekends and you can expect to pay at least $10-$20 per meal.
Charlie’s Bar (for the experience, not necessarily the savings): Yes, this is a tourist spot at San Nicolaas, but the experience is still worth mentioning. While the food and drinks might be slightly pricier than at local restaurants, Charlie’s Bar is a legendary institution in Aruba. It’s been around since 1941 and is filled with quirky memorabilia left by visitors over the years. It’s a great place to soak up the island’s atmosphere and learn about its history. Order a local beer and a snack, and enjoy the unique ambiance. While not super affordable, it shouldn’t break the bank either. It has to be on the itinerary if you are exploring San Nicolas, even if just a 10-minute stop over.
Strategies for Saving Money on Food
Beyond choosing the right places to eat, here are some practical tips for keeping your food budget in check:
Happy Hour Hopping: Take advantage of happy hour deals at bars and restaurants. Many establishments offer discounted drinks and appetizers during specific hours. This is a great way to sample different places without spending a fortune. Check local listings or ask your hotel staff for recommendations on the best happy hour spots.
Lunch Specials: Many restaurants offer lunch specials that are significantly cheaper than their dinner menus. Opt for lunch instead of dinner to save money. The portions are often just as generous. This is most common among family-run establishments.
Sharing is Caring: Portion sizes in Aruba can be quite large. Consider sharing dishes with your travel companions to save money and reduce food waste. This is especially true for appetizers and side dishes.
BYOB (Sometimes): While not always possible, inquire if a restaurant allows you to bring your own beverages (BYOB). Some smaller establishments, particularly those that don’t have a liquor license, may allow this. This can significantly reduce your drink costs.
Embrace Street Food: Don’t be afraid to try street food. Aruba’s street food vendors offer a wide variety of delicious and affordable options, from arepas to grilled meats. Just make sure to choose vendors that look clean and reputable.
Go Dutch: Tipping is customary in Aruba (around 10-15%), so, instead of eating at restaurants, it is always better idea to grab something on the go and have a picnic. Supermarkets have ready-to-eat meals, so you’ll find a wide variety of choices.
Specific Restaurant Recommendations (with a Budget Focus)
Alright, let’s get down to specifics. Here are a few tried-and-tested (and budget-approved) restaurant recommendations:
Local Store (Various locations): A convenience chain store located throughout the different areas of Aruba. You can find a wide variety of meals. Many of the locations have an area where you can sit and eat.
Urataka Center (Santa Cruz): This is a local hangout spot known for its incredibly cheap and delicious grilled meats, especially on weekends. It’s a bit off the beaten path, but definitely worth the trip for an authentic Aruban barbecue experience. Be prepared for a lively atmosphere and a bit of a wait, as it’s a popular spot. Expect to pay around $10-$15 for a plate piled high with grilled goodness. Google Maps location: Urataka Center. Keep in mind the restaurant is outdoors.
Huchada Bakery (Various Locations): A local bakery chain that offer affordable and delicious pastries, sandwiches, and other baked goods. It is a great option for breakfast or lunch. Their quesillo (Aruban flan) is a must-try if you’re looking for something sweet. Very cheap costing roughly under $5 per person for a decent meal.
Costa Linda Beach Resort Food Trucks (Eagle Beach): Several food trucks post up at the main entrance of Costa Linda Beach Resort every night. Perfect for families or group as there are various choices with an open area to sit. Expect to pay around $10-$20 per person for a decent meal.
Understanding Tipping and Service Charges
Before diving into your culinary adventure, it’s important, to understand Aruba’s tipping culture. Most restaurants automatically add a 10-15% service charge to your bill. Double-check your bill before adding an extra tip, as you may already be paying for service. If the service charge is included and you feel the service was exceptional, you can certainly add a little extra. If there’s no service charge, tipping 15-20% is customary, similar to the US. At bars, it’s common to tip $1-$2 per drink or 15-20% of the total tab. Hotel staff, such as bellhops and housekeepers, also appreciate tips.
Aruba’s Drinking Water: Safe and Budget-Friendly
One of the best ways to save money and stay hydrated in Aruba is to take advantage of the island’s safe and high-quality drinking water. Aruba boasts one of the world’s largest desalination plants, producing potable water that meets or exceeds World Health Organization standards. This means you can confidently drink tap water without worrying about getting sick or having to spend a fortune on bottled water. Buy a reusable water bottle and refill it throughout the day. This will not only save you money but also reduce plastic waste, helping to preserve Aruba’s beautiful environment. Many hotels and resorts also provide water refill stations for their guests.
Mastering the Art of Grocery Shopping in Aruba
For budget-conscious travelers, grocery shopping can be a game-changer in Aruba. Preparing some of your own meals not only saves money but also allows you to enjoy the comforts of home while exploring the island’s flavors. Here are some tips for mastering the art of grocery shopping in Aruba:
Explore different supermarkets: Aruba has a variety of supermarkets catering to different budgets and preferences. Ling & Sons IGA is a popular choice for tourists and locals alike, offering a wide selection of international and local products. Super Food Plaza is another large supermarket with competitive prices, especially for bulk purchases. For smaller, more local grocery stores with a more limited selection, trySave More or Daily Food Market.
Stock up on breakfast essentials: Buying cereal, bread, eggs, and other breakfast staples can save you a significant amount of money compared to eating breakfast at restaurants every day.
Pack snacks for excursions: Instead of buying overpriced snacks at tourist attractions, pack your own from the supermarket. Fruits, granola bars, and crackers are great options for keeping you energized during your adventures.
Be mindful of prices: While some items may be cheaper than at home, others may be more expensive due to import costs. Pay attention to prices and compare brands to find the best deals.
Check for local products: Supermarkets often carry local Aruban products, such as hot sauces, jams, and spices. These can be a great way to experience the island’s flavors and support local businesses.
Take advantage of weekly specials: Many supermarkets offer weekly specials and discounts on certain items. Check their flyers or websites to see what’s on sale.
Beyond Food: Other Ways to Save Money in Aruba
Saving money on food is just one piece of the puzzle. Here are some additional tips for enjoying Aruba on a budget:
Travel during the off-season: The off-season (typically April to December) offers lower prices on flights and accommodation. You’ll also avoid the crowds. The weather is still fantastic!
Look for free activities: Aruba offers plenty of free activities, such as exploring beaches, hiking in Arikok National Park (entrance fee applies), and visiting the California Lighthouse. Check for free events and festivals happening during your visit.
Take advantage of happy hour: Many bars and restaurants offer happy hour specials with discounted drinks and appetizers. It’s a great way to unwind after a day of exploring without breaking the bank.
Avoid Tourist Traps
Recognize and avoid common tourist traps. These are establishments that prey on unsuspecting visitors with inflated prices and subpar experiences. Be wary of restaurants with aggressive promoters trying to lure you in, souvenir shops selling generic items at exorbitant prices, and taxi drivers who don’t use meters. Instead, seek out authentic experiences and support local businesses that offer fair prices and genuine hospitality.
The Sweet Conclusion
Aruba is an amazing destination, and experiencing its cuisine shouldn’t require you to completely drain your savings account. By venturing away from the tourist zones, embracing local flavors, and implementing some smart budgeting strategies, you can savor the best of Aruba without the hefty price tag. So, ditch the notion that Aruba is only for the wealthy, grab your sunscreen, and get ready to explore this beautiful island – one delicious and affordable bite at a time. Don’t just dream about Aruba. Plan it! The flavors of Aruba are waiting for you, and they’re more accessible than you think.
FAQ Section
Q: Is Aruba really that expensive to eat in?
A: It can be if you stick to the tourist areas and high-end restaurants. However, with a little exploration and some smart choices, you can definitely find affordable and delicious eats in Aruba. Venture away from the resorts, explore local eateries, and take advantage of happy hour specials to keep your food budget in check.
Q: What is the average cost of a meal in Aruba?
A: In the tourist areas, you can expect to pay $25-$40 or more for a main course at a restaurant. However, at local spots away from the resorts, you can easily find meals for $10-$20. Food trucks and supermarkets offer even more affordable options.
Q: Is it safe to eat at local restaurants and food stalls in Aruba?
A: Yes, absolutely! Aruba has high standards for food safety and hygiene. Just use common sense and choose establishments that look clean and reputable. Locals eat at these places all the time.
Q: Do I need to tip in Aruba?
A: Most restaurants in Aruba automatically add a 10-15% service charge to your bill. Check your bill carefully before adding an extra tip. If there is a service charge, you don’t need to tip extra unless you feel the service was exceptional. If there is no service charge, tipping 15-20% is customary.
Q: Can I drink the tap water in Aruba?
A: Yes, Aruba’s tap water is perfectly safe to drink. It’s produced using a desalination process and meets or exceeds World Health Organization standards. This can save you a lot of money on bottled water.
Q: Are there any vegetarian or vegan options in Aruba?
A: Yes, many restaurants in Aruba offer vegetarian and vegan options. Look for dishes featuring local vegetables, beans, and grains. Indian restaurants in Aruba also have lots of vegetarian and vegan options. Be sure to ask about ingredients, especially if you have specific dietary requirements.
Q: What is funchi?
A: Funchi is a cornmeal-based dish similar to polenta that is a staple in Aruban cuisine.
Q: What is the Balashi beer?
A: Balashi is the local brand beer of Aruba. It is a pilsner-style lager, known for its crisp and refreshing taste, perfectly suited for the tropical climate of Aruba.
References
VisitAruba.com
Aruba Tourism Authority
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