Hawaii isn’t just about stunning beaches and breathtaking landscapes; it’s also a paradise for those with a sweet tooth. From traditional Hawaiian treats to innovative pastries, the islands offer a delightful culinary journey. Prepare to indulge in unique flavors and unforgettable desserts that will leave you craving more.
Leonard’s Bakery: A Malasada Mecca
No trip to Oahu is complete without a stop at Leonard’s Bakery. This iconic institution is famous for its malasadas, Portuguese doughnuts without holes that are fried to golden perfection and coated in sugar. The original malasada is a classic, but don’t miss the flavored varieties like creme-filled or those dusted with cinnamon sugar. Expect a line, especially during peak hours, but trust me, it’s worth the wait. One malasada typically costs around $1.50 – $2.00. Open daily from early morning until late evening, Leonard’s Bakery is located at 933 Kapahulu Ave, Honolulu. Consider grabbing a dozen to share (or not!).
Matsumoto Shave Ice: Cool Off with a Classic
Looking for a refreshing treat on a hot Hawaiian day? Head to Matsumoto Shave Ice in Haleiwa on the North Shore of Oahu. This family-run business has been serving up shave ice since 1951 and is a legendary destination. Choose from a vast array of flavors, from classic tropical combinations like pineapple and coconut to more unique options like lilikoi (passion fruit) and guava. Add condensed milk (“snow cap”) or mochi balls for an extra touch of decadence. The shave ice is incredibly fine and melts in your mouth. Lines can be long, but the experience is part of the charm. Shave ice at Matsumoto’s usually ranges from $3.00 to $5.00 depending on size and add-ons. Matsumoto Shave Ice is known for its iconic paper cups and the sheer variety of syrups! They are located at 66-111 Kamehameha Hwy, Haleiwa, HI 96712. Check their opening hours as they vary slightly.
Punalu’u Bake Shop: Sweet Bread and More on the Big Island
Venture to the Big Island and discover Punalu’u Bake Shop, the southernmost bakery in the United States. This charming spot is renowned for its Hawaiian sweet bread, a soft and slightly sweet loaf that’s perfect on its own or as a side to your favorite meal. They also offer a variety of other baked goods, including cookies, pastries, and sandwiches. Don’t miss their taro sweet bread rolls, a unique and flavorful twist on the classic. Prices are reasonable, with individual sweet bread rolls costing around $1-2 and a loaf around $6-$8. Punalu’u Bake Shop is a great place to stop while exploring Volcanoes National Park. The address is 95-5669 Mamalahoa Hwy, Naalehu, HI 96772. They’re open daily.
Waiola Shave Ice: A Local Favorite on Oahu
While Matsumoto Shave Ice is a popular tourist destination, Waiola Shave Ice, also on Oahu (with two locations: one on Waiola Street and another on University Avenue), is a favorite among locals. You’ll find incredibly finely shaved ice, a wide selection of flavors, and reasonable prices. Try the lilikoi (passion fruit), mango, or coconut flavors. Adding mochi balls or azuki beans to your shave ice is a true local move. Waiola Shave Ice is a great place to escape the crowds and experience a taste of authentic Hawaiian shave ice culture. Expect to pay around $3 – $4 for shave ice here. It is a no-frills spot that focuses on quality rather than hype.
Uncle Clay’s House of Pure Aloha (HOPA): Premium Shave Ice with a Heart
For a shave ice experience that goes beyond just a cool treat, visit Uncle Clay’s House of Pure Aloha (HOPA) in Aina Haina Shopping Center on Oahu. Uncle Clay is famous for his shave ice made with fresh, locally sourced ingredients (where possible) and his warm, welcoming personality. His shave ice flavors are intense and authentic, and he uses natural sweeteners. He also has a heartwarming story, having turned his life around and dedicated himself to spreading aloha through his shave ice. It’s a bit pricier than other shave ice spots (around $5-$7), but the quality and the experience are well worth it. The location is at 820 W Hind Dr Ste 116, Honolulu, HI 96821.
Ted’s Bakery: Chocolate Haupia Cream Pie on the North Shore
Ted’s Bakery on Oahu’s North Shore is legendary for its Chocolate Haupia Cream Pie. This decadent pie consists of a flaky crust, a layer of rich chocolate, and a creamy, coconut-flavored haupia topping. It’s the perfect combination of textures and flavors. Ted’s Bakery also offers a variety of other baked goods and plate lunches, making it a popular stop for both locals and tourists. A slice of the famous pie costs around $5, and a whole pie is available for around $30. Be warned, it’s incredibly addictive! Ted’s is located at 59-026 Kamehameha Hwy, Haleiwa, HI 96712.
Maui Gold Pineapple: The Sweetest Pineapple You’ll Ever Taste
Okay, technically not a dessert, but a slice of fresh Maui Gold pineapple is a must-try in Hawaii. This pineapple variety is renowned for its incredibly sweet and juicy flavor and low acidity. You can find Maui Gold pineapples at many grocery stores and farmers markets throughout the islands. Cut it into chunks and enjoy it as a refreshing snack or dessert. The cost will vary depending on the vendor and size of the pineapple, but expect to pay around $5-$10 for a whole pineapple. Some farms, like the Maui Gold Pineapple Tour, offer tours and tastings. Eating it fresh, right where it’s grown, enhances the experience. Buying from local farmers’ markets ensures you have the freshest possible fruit.
Lappert’s Ice Cream: Gourmet Ice Cream with Island Flavors
Lappert’s Ice Cream, with locations throughout the Hawaiian Islands, is known for its gourmet ice cream made with high-quality ingredients and unique island flavors. Try the Kauai Pie (coffee ice cream with chocolate fudge and macadamia nuts), the Kona Coffee, or the Macadamia Nut Cream. They also offer a variety of sorbets and other frozen treats. While a little pricier than supermarket ice cream (expect to pay around $5-$8 for a scoop or two), the rich flavors and creamy textures are worth the splurge. Locations vary, so search for Lappert’s in the specific island you are currently visiting.
The Original Big Island Candies: Macadamia Nut Shortbread Cookies
Located on the Big Island in Hilo, The Original Big Island Candies is famous for its exquisite macadamia nut shortbread cookies dipped in chocolate. These cookies are the perfect combination of buttery, nutty, and sweet. They are a popular souvenir and a delicious treat to enjoy during your trip. The factory also offers tours where you can see the cookies being made. Prices vary depending on the size and type of cookie box, but expect to pay around $15-$30. They are located at 585 Hinano St, Hilo, HI 96720.
Honolulu Cookie Company: Pineapple-Shaped Shortbread Cookies
Another popular cookie option is the Honolulu Cookie Company, known for its distinctive pineapple-shaped shortbread cookies. These cookies come in a variety of flavors, including chocolate chip macadamia nut, pineapple macadamia, and dark chocolate Kona coffee. They are beautifully packaged and make a great gift. Honolulu Cookie Company has multiple locations throughout Oahu and the other islands. A small box of cookies will cost approximately $10-$15. They offer free samples, so you can try different flavors before you buy.
Liliha Bakery: Coco Puffs and More
Liliha Bakery is a beloved Honolulu institution known for its Coco Puffs, cream puffs filled with chocolate pudding and topped with a chantilly frosting. These are a must-try! They also offer a variety of other pastries, cakes, and local dishes. Liliha Bakery has multiple locations on Oahu, but be prepared for a wait, especially during peak hours. Coco Puffs are incredibly affordable, costing around $1-2 each. It’s a fantastic place to experience local Hawaiian bakery culture. There are locations such as 515 N Kuakini St, Honolulu, HI 96817.
Island Manapua: Steamed or Baked Buns Filled with Sweetness
Manapua, the Hawaiian version of char siu bao (Chinese barbecue pork buns), are a popular snack or light meal. You can find them steamed or baked, filled with a variety of sweet and savory fillings. Look for manapua filled with adzuki bean paste (sweet red bean) or other sweet fillings for a dessert-like treat. Local bakeries and dim sum restaurants usually sell these buns. They are relatively cheap, costing between $2-$4 each. It’s worth trying both the steamed and baked varieties, as the texture differs considerably.
Kulolo: A Traditional Hawaiian Dessert
For a taste of authentic Hawaiian cuisine, try Kulolo, a steamed pudding made from grated taro, coconut milk, and sugar. It has a dense, slightly chewy texture and a unique, earthy flavor. You can find Kulolo at luaus, Hawaiian cultural events, and some local markets. It’s often served in small portions, as it’s quite rich. Kulolo is a staple in Hawaiian cuisine, offering a glimpse into traditional food culture. Due availability varies, so check luaus and local farmers’ markets in advance.
Haupia: Coconut Cream Pudding
Haupia is a classic Hawaiian dessert made from coconut milk, sugar, and cornstarch. It’s a simple yet delicious pudding with a smooth, creamy texture and a refreshing coconut flavor. It’s often served in squares and can be found at luaus, Hawaiian restaurants, and grocery stores. Haupia is also a common ingredient in other Hawaiian desserts, like Chocolate Haupia Cream Pie. It’s a light and refreshing way to end a meal. Many grocery stores offer pre-made haupia, but homemade versions are usually the best. The price typically ranges from $3-$5 for a single serving.
Poi Mochi: A Unique Blend of Cultures
Poi Mochi is a delicious fusion of Hawaiian and Japanese flavors. It’s made from mochi (Japanese rice cake) mixed with poi (Hawaiian taro paste) and deep-fried. The result is a chewy, slightly sweet, and satisfying treat. You can find Poi Mochi at some bakeries and farmers markets, particularly on Oahu. It is a more recent innovation, but one that has quickly gained popularity. Asking local bakeries for their version is a smart move. The price is similar to that of manapua, around $2-$4 per piece.
Local Kine Grindz: Finding Hidden Gems
Don’t be afraid to venture beyond the well-known establishments. Explore local “kine grindz” (local food) spots. These small, family-run businesses often offer unique and affordable desserts that you won’t find anywhere else. Ask locals for recommendations; they are the best source of information on hidden culinary gems. Look for handwritten signs advertising homemade pies or cakes, as these are often signs of a small, delicious operation. These local spots embody the true spirit of Hawaiian cuisine.
Farmers’ Markets: A Treasure Trove of Sweet Treats
Farmers’ markets throughout the islands are a fantastic place to find locally made desserts and baked goods. You’ll find everything from fresh fruit pies and cookies to homemade ice cream and shave ice. It’s a great way to support local businesses and sample unique flavors. Always bring cash, as many vendors do not accept credit cards. Talk to the vendors and ask about their ingredients and techniques. Farmers’ markets are also a great place to find seasonal fruits and vegetables that you can enjoy as is or use to make your own desserts.
Supermarkets: Convenience and Variety
Don’t underestimate the dessert options available at Hawaiian supermarkets like Foodland, Safeway, and Times. You’ll find a wide variety of cakes, pies, cookies, and other treats, many of which are made locally. Supermarkets are also a good place to find haupia, kulolo, and other traditional Hawaiian desserts. Supermarkets are convenient for stocking up on snacks and desserts for your entire trip. Check the bakery section for fresh-baked items that may not be available elsewhere. Comparatively, their prices are more accessible to tight budgeteers.
Luau Desserts: A Cultural Feast
Attending a luau is a fantastic way to experience Hawaiian culture, and that includes the food! Most luaus offer a wide variety of desserts, including haupia, kulolo, sweet bread, and fruit. It’s a great opportunity to try several different Hawaiian desserts in one place. Be sure to save room for dessert after indulging in the savory dishes! Luaus often feature live music and dancing, adding to the overall experience. Research different luaus and choose one that fits your interests and budget. Luaus vary in prices—check beforehand or book in advance.
Costco: Bulk Treats for a Crowd
If you are traveling with a large group or simply want to stock up on treats, Costco is a great option. They offer a variety of cakes, cookies, and other desserts in bulk at discounted prices. While the selection may not be as specialized as at local bakeries, you can find familiar favorites at great values. It is practical for larger families or longer stays in condos. Membership is generally required to shop at Costco, so please consider the factors. Remember perishability when buying in bulk.
Accessibility Considerations
When planning your dessert excursions, consider accessibility. Some bakeries and shave ice stands may have limited parking or be located in crowded areas. If you have mobility issues, it’s a good idea to call ahead and inquire about accessibility. Many businesses are happy to accommodate customers with disabilities. Online reviews can also provide insights into accessibility. Public transportation can be another viable option if you prefer not to drive. Always factor in travel time to reach your desired destinations.
Dietary Restrictions
If you have dietary restrictions, such as gluten intolerance or veganism, be sure to research your options ahead of time. Some bakeries and dessert shops offer gluten-free or vegan alternatives. Ask about ingredients and preparation methods to ensure that the desserts meet your needs. Farmers’ markets often have vendors who specialize in dietary-restricted products. Don’t hesitate to inquire about modifications and substitutions to existing bakery orders at shops and bakeries.
Tips for a Sweet Adventure
Start your day early to avoid crowds, especially at popular spots like Leonard’s Bakery and Matsumoto Shave Ice. Bring cash, as some smaller vendors may not accept credit cards. Don’t be afraid to try new things! Hawaii offers a unique and diverse range of desserts, so step outside of your comfort zone and sample something you’ve never had before. Ask locals for recommendations – they often know the best hidden gems. Share your treats with friends and family, or save some for later (if you can resist!). Most importantly, have fun and enjoy the sweet side of Hawaii!
FAQ Section: Common Questions About Hawaiian Treats
What is the most popular dessert in Hawaii?
While preferences vary, Chocolate Haupia Cream Pie from Ted’s Bakery and Malasadas from Leonard’s Bakery are consistently ranked among the most popular and iconic desserts in Hawaii, especially on Oahu. However, Shave Ice is ubiquitous throughout the islands, offering a refreshing and customizable treat.
Where can I find authentic Hawaiian desserts?
Luaus, farmers’ markets, and local bakeries are the best places to find authentic Hawaiian desserts like Kulolo, Haupia, and Poi Mochi. These venues often use traditional recipes and locally sourced ingredients. Also, cultural events can be a goldmine.
Are there any vegan or gluten-free dessert options in Hawaii?
Yes, but you may need to seek them out. Some bakeries and dessert shops offer vegan or gluten-free alternatives made with ingredients like coconut milk, almond flour, and tapioca starch. Check online menus or call ahead to inquire. Health food stores and specialized bakeries may also offer a wider selection.
How much does shave ice cost in Hawaii?
The price of shave ice varies depending on the location and the size and number of flavors. Generally, you can expect to pay between $3 and $7 for a shave ice. Adding extras like condensed milk or mochi balls will increase the cost.
Can I bring Hawaiian desserts back home with me?
Some Hawaiian desserts, like Honolulu Cookie Company cookies or Big Island Candies, are packaged for travel and make excellent souvenirs. However, be sure to check airline regulations regarding food items and any agricultural restrictions. Perishable items like cream pies and shave ice are not suitable for long-distance travel.
References List
No specific sources were linked in this article as the information primarily relies on general knowledge and commonly known facts within the Hawaiian culinary landscape.
Ready to embark on your own sweet adventure in Hawaii? Don’t wait! Book your trip, research local bakeries, and prepare to indulge in the irresistible flavors of the islands. Share this guide with your travel buddies and let the sugar-filled journey begin. Aloha!
