Forget fancy restaurants! In Hawaii, plate lunch is king. We’re diving deep into the world of Hawaiian plate lunch, rating the best lunch wagons and cafes across the islands. Get ready for a food adventure you won’t forget, packed with local favorites and hidden gems.
Oahu: A Plate Lunch Paradise
Oahu, the heart of Hawaii, boasts a plate lunch scene that’s as diverse as its population. You can find everything from classic Hawaiian BBQ to Korean plate lunches and everything in between. Let’s embark on this gastronomic journey, shall we?
Helena’s Hawaiian Food (Kalihi)
No Oahu plate lunch discussion is complete without mentioning Helena’s. Tucked away in Kalihi, this legendary spot is known for its authentic Hawaiian cuisine. Prepare for a line, but trust me, it’s worth the wait. What makes Helena’s so special? Their kalua pig is cooked in an underground oven (imu), giving it an unmatched smoky flavor. Their pipikaula (dried beef short ribs) is equally famous. The portions are generous, and the taste is incredibly authentic. A plate lunch here will easily cost you around $15-20, but the experience is priceless. I suggest ordering the Short Rib plate with poi, kalua pig, and lomi salmon for a taste of everything iconic. Open Tuesday to Friday 10:00 AM – 2:00 PM. Closed Saturday-Monday and Holidays.
Pro Tip: Call ahead to place your order, especially during peak hours, to avoid the long lines.
Rainbow Drive-In (Kapahulu)
A true Oahu institution, Rainbow Drive-In has been serving up plate lunches since 1961. This place is all about comfort food with a retro vibe. Think gravy, macaroni salad, and hefty portions. Their famous “Mix Plate” features boneless short ribs, fried mahi-mahi, and a generous scoop of rice and macaroni salad, all smothered in gravy. It’s not fancy, but it’s incredibly satisfying. Expect to pay around $10 – $15 here. While crowded at times, they have outdoor seating available. Located in Kapahulu, it’s convenient for tourists and locals alike. Rainbow Drive-In is open daily until late. It’s your ultimate late-night plate lunch craving fix!
Insider Tip: Order the slush float – it’s a classic Rainbow Drive-In treat that perfectly complements your plate lunch.
Ono Seafood (Kapahulu)
If you prefer to kick things up a notch, let’s talk about fish. Ono Seafood offers some of the freshest Ahi (tuna) dishes on the island of Oahu. But they’re not just about fish. It’s about the dedication to quality and freshness. Their Ahi is sourced locally and prepared with such simple elegance; the flavors truly shine! The spicy Ahi is a favorite because the chili sauce adds some heat and flavor. You can select from a mix of rice options to add to your experience. Make sure to get there before noon to ensure you get served because their fish plates are popular with locals. Located in Kapahulu, it’s a short drive from Waikiki. A plate of Ahi will cost you around $15-20, a price that seems fairly modest when you consider the freshness and quality. Opens Tuesday-Saturday 11:00 AM – 2:00 PM, 5:00 PM – 8:00 PM. Closed Sunday-Monday.
Best Practice: Order the poke “dry” if you prefer less sauce.
Giovanni’s Shrimp Truck (North Shore)
Now, let’s head to the North Shore! No trip to Oahu is complete without trying Giovanni’s Shrimp Truck. A North Shore staple, it serves up incredibly flavorful garlic shrimp scampi. In fact, garlic shrimp has become an integral part of Hawaii plate lunches! Their shrimp is cooked in a generous amount of garlic, butter, and lemon, and is served over rice. Be prepared to get messy. The truck is covered in graffiti from past visitors, adding to the unique atmosphere. The price is around $20 per plate. Giovanni’s is a must-stop for anyone visiting the North Shore. It’s garlicky, it’s buttery, and it’s outrageously good. Their locations vary on the North Shore, so make sure to check before you drive out. Open daily 10:30 AM – 6:30 PM.
Important Tip: Bring wet wipes! You’re going to need them. Trust me.
Maui: Island Flavors and Scenic Views
Maui offers plate lunch experiences that are both flavorful and visually stunning. You can sample local specialties while enjoying breathtaking ocean views. Here are some top picks.
Star Noodle (Lahaina)
Technically, Star Noodle is a restaurant rather than a lunch wagon. But it’s a must-try location for those who want plates in the local style. This restaurant, situated in the bustling Lahaina area, serves flavors that reflect the diverse cultures of Hawaii, Asia, and the Pacific. Here, the food isn’t just filling; it’s an exploration of tastes and textures. It blends Hawaiian with Japanese, Korean, and Filipino cuisines. The Hapa Ramen and Pork Buns are popular choices for those who love comfort food. The noodles are delicate and made with fresh ingredients. Dishes such as the Singapore Noodles and the Garlic Noodles are infused with complex flavors, drawing inspiration from Southeast Asian street food traditions. The cost per person is usually between $25 and $40. This could be considered a luxury experience because it is more than just a plate lunch. Open Wednesday – Sunday, 10:30am – 9:00pm, Closed Monday and Tuesday.
Fun Fact: Star Noodle’s ambiance often features live music, adding to a memorable dining experience.
Sam Sato’s (Wailuku)
Sam Sato’s is a Maui institution famous for its dry mein (noodles without broth). They’ve been serving up local favorites for generations. This family-run restaurant is known for its ‘dry mein’. The noodles are cooked to perfection, with a savory sauce that’s both comforting and flavorful. Add some BBQ sticks for a complete meal. It is located in Wailuku, in a shopping center near the central area. A plate will cost you around $10-$15. Sam Sato’s is closed on Sundays. Stop by early in the day, because they often sell out.
Best Practice: Get there early – they close when they run out of food, and they always run out of food.
Aloha Mixed Plate (Lahaina)
Located right on the oceanfront in Lahaina, Aloha Mixed Plate offers stunning views along with its delicious plate lunches. They offer a wide variety of options, from kalua pig to teriyaki chicken and fresh fish. You can enjoy your lunch while watching the waves roll in. Expect to pay between $15 and $25 here. It’s a popular spot for tourists and locals alike. It offers good Hawaiian food, good views, and good prices! Open daily from 10:30 AM- 9:00 PM.
Insider Tip: Try to get a table with an ocean view for an even better experience.
Kauai: The Garden Isle’s Culinary Delights
Kauai offers a more laid-back plate lunch scene, with an emphasis on fresh, local ingredients. Here are some of the best places to grab a plate lunch on the Garden Isle.
Pono Market (Kapaa)
Pono Market is a Kauai institution that has been serving up traditional Hawaiian food for decades. This place is known for its quality and authenticity. It’s more of a deli and to-go spot than a restaurant, but it makes some fantastic plates. Their lau lau (pork wrapped in taro leaves) is a must-try. Their poke selection is also excellent – fresh, flavorful, and incredibly satisfying. A plate lunch here will run you around $10-15. Pono Market is a great place to experience the true flavors of Kauai. It’s primarily a takeout place, so plan to enjoy your food at the beach or in a park. Opens everyday except Sunday at 7:00 AM – 4:00 PM.
Pro Tip: Try the squid luau – it’s a local favorite that’s not always available, but when it is, grab it.
Koloa Fish Market (Koloa)
Another great spot for fresh fish, Koloa Fish Market offers a wide variety of poke, plate lunches, and local specialties. This market offers high-quality seafood that reflects the island’s dedication to fresh ingredients. Located in Koloa, this market is more than just a place to grab a quick bit; it is an experience into the flavors and traditions of the islands. Their poke selections are extremely popular, with ahi, tako (octopus), and spicy variations. They also offer plate lunches with options such as kalua pork, laulau, and other Hawaiian classics. Prices range from $12-$22 per plate. It is a place where locals and tourists can enjoy the authentic taste of Kauai. Koloa Fish Market is open Monday – Saturday, 9:00 AM – 5:00 PM. It is closed on Sundays.
Best Practice: Ask for a sample of the poke before you order to find your favorite flavor.
Hanalei Taro & Juice Co. (Hanalei)
For a unique and healthy option, check out Hanalei Taro & Juice Co. They specialize in taro-based dishes, including kulolo (taro pudding), poi, burgers, and smoothies. This family-run business emphasizes sustainable practices and honoring traditional farming methods. They plant and harvest their taro, and the traditional dishes embrace the earthy and delicate flavors of that crop. Try their Taro Burgers, Poi, and Kulolo; each tells a story of Hawaiian heritage. Prices typically range from $8-$18. It’s a great way to experience the cultural richness through food. Hanalei Taro & Juice Co. is open Monday – Friday, 10:00 AM – 4:00 PM. It is closed on weekends.
Fun Fact: Taro is a staple food in Hawaiian culture and has deep cultural significance.
Big Island: From Loco Moco to Fresh Fish
The Big Island offers a diverse range of plate lunch options, reflecting the island’s varied landscapes and culinary influences. Let’s check out some of the top spots.
L&L Hawaiian Barbecue (Various locations)
L&L Hawaiian Barbecue is a restaurant chain available in multiple locations. This allows locals and tourists on the Big Island alike to have access to consistent Hawaiian flavors that combine convenience and community. Each item on the menu is a nod to Hawaiian values. L&L offers meals such as BBQ short ribs, chicken katsu, and, of course, the famous Loco Moco that is served with rice, a hamburger patty, and a fried egg. The cost to eat here is $9-$15. L&L is open from 10:00 AM to 9:00 PM every day.
Ordering Tip: Pair your meal with their refreshing tropical iced tea for the best experience.
Pine Trees Cafe (Hilo)
Pine Trees Cafe, nestled in Hilo, gives plate lunches and Hawaiian dishes authentic flavors, with high-quality ingredients and attention to detail. They’re known for offering unique dishes that stand out in appearance and taste. Try the Kalua Pig Plate Dinner and the fresh Poke Bowls. These meals emphasize the freshness and authenticity of Hawaiian food. The cost to eat at Pine Trees Cafe is $10-$25 per plate. Pine Trees Cafe is open Monday-Saturday, 10 AM–8 PM. It is closed on Sundays.
Take Away Tip: Visit during lunchtime to enjoy the daily specials and experience Hilo’s local dining culture.
Broke Da Mouth Grindz (Kona)
Located in Kona, Broke Da Mouth Grindz serves authentic Hawaiian plate lunches. They are dedicated to serving affordable and delicious Hawaiian foods. They offer traditional favorites and new takes on popular dishes. Look for the Butter Garlic Chicken, Kalua Pig, and Poke Bowls on the menu. The ingredients are sourced locally, and each dish delivers a delightful expression of Hawaiian flavors. The prices range from about $9 to $17 per plate. Broke Da Mouth Grindz is open Monday-Saturday, 10:30AM-9:00PM. It is closed on Sundays.
Ordering Suggestion: Try the Lau Lau Hawaiian pork plate; it’s a classic for a reason!
General Plate Lunch Tips for all Islands
No matter which island you’re on, you can increase your odds of having a super-good plate lunch by considering the following:
Go where the locals go: Seek out the less-touristy spots. If you see a long line of locals, it’s usually a good sign.
Ask for recommendations: Talk to hotel staff, shopkeepers, or anyone else who lives on the island. They’ll often have great suggestions.
Don’t be afraid to try new things: Plate lunch is all about variety. Step outside of your comfort zone and sample some new dishes.
Embrace the gravy: Gravy is a staple of Hawaiian plate lunch culture. Don’t be afraid to smother your rice and meat in it.
Take advantage of the sides: Macaroni salad and rice are essential components of any good plate lunch. Enjoy them!
Check the hours: Many lunch wagons and cafes have limited hours, so it’s prudent to check before you head out.
Cash is king: Some smaller establishments may only accept cash, so be prepared.
Embrace the experience: Plate lunch isn’t just about the food – it’s about the culture, the community, and the aloha spirit.
FAQ Section
Here are some commonly asked questions about plate lunch in Hawaii:
What exactly is a plate lunch?
A plate lunch typically consists of two scoops of rice, macaroni salad (or another side), and a main dish (such as kalua pig, teriyaki chicken, or fried fish). It’s a hearty, filling, and affordable meal that’s popular throughout Hawaii.
Why is macaroni salad so popular?
Macaroni salad is a staple of Hawaiian plate lunch culture. It’s thought to have been introduced by plantation workers from different ethnic backgrounds. The combination of macaroni, mayonnaise, and other ingredients creates a sweet and savory flavor that complements the other dishes on the plate.
What are some common plate lunch dishes?
Some popular plate lunch dishes include kalua pig, teriyaki chicken, chicken katsu, loco moco, and fresh fish. Poke (raw fish salad) is also a popular option.
How much does a plate lunch typically cost?
The cost of a plate lunch can vary depending on the location and the dish. On average, you can expect to pay between $10 and $25 for a plate lunch.
Where can I find the best plate lunch?
Based on the information we went over above, you can find great plate lunches all over Hawaii. Do some research. Talk to locals. And be adventurous!
References
Helena’s Hawaiian Food Official Website
Rainbow Drive-In Official Website
Ono Seafood Yelp Page
Giovanni’s Shrimp Truck Official Website
Star Noodle Official Website
Sam Sato’s Yelp Page
Aloha Mixed Plate Official Website
Pono Market Yelp Page
Koloa Fish Market Yelp Page
Hanalei Taro & Juice Co. Yelp Page
L&L Hawaiian Barbecue Official page
Pine Trees Cafe Yelp page
Broke Da Mouth Grindz Yelp page
Ready to embark on your own plate lunch adventure in Hawaii? From the smoky kalua pig at Helena’s to the buttery garlic shrimp at Giovanni’s, there’s a plate lunch out there to love. So, pack your appetite, grab your adventurous spirit, and get ready to “grind” like a local! What are you even waiting for?
