Aruba’s Flying Fish Adventure: Catch It, Cook It, Eat It!
Aruba’s Flying Fishbone is one of the few restaurants in the Caribbean where you eat with your feet in the sand and the tide lapping under your table. That setup alone draws a crowd, but what keeps people coming back is the catch-it-today, cook-it-tonight approach that makes this Savaneta spot a standout. This article covers the full experience — from booking a tide-side table to choosing the right catch and making it work for families — so you know exactly what to expect before you wade in. Flying Fishbone serves dinner with your feet in the Caribbean tide —