Bora Bora isn’t just about stunning turquoise waters and overwater bungalows; it’s a culinary paradise waiting to be explored. From fresh seafood plucked straight from the lagoon to French-inspired delicacies, this guide will take you on a foodie adventure to savor the best flavors Bora Bora has to offer, focusing on specific spots you won’t want to miss.
Finding Authentic Polynesian Flavors: A Culinary Treasure Hunt
Forget the tourist traps and dive headfirst into the authentic Polynesian heart of Bora Bora’s food scene. One of the best ways to do this is by visiting the Bora Bora Yacht Club. While it’s technically a yacht club, the restaurant here serves up some seriously delicious local dishes. One of my personal favorites is the Poisson Cru, a traditional Tahitian dish of raw tuna marinated in lime juice and coconut milk. It’s incredibly refreshing, especially on a hot day. The ambiance is fantastic too; you can watch the boats bobbing in the harbor while you eat. Expect to pay around 3000-5000 XPF (roughly $30-$50 USD) for a main course here. The Yacht Club is located right in Vaitape, the main town, making it easily accessible. You can easily find it by walking along the harbor or asking anyone in town for directions. It’s a local landmark!
Another fantastic option for experiencing authentic Polynesian food is to look out for smaller, family-run restaurants – often called “roulottes” (food trucks). These pop up in the evenings, especially in Vaitape. They offer incredible value and seriously tasty food. Expect to find dishes like grilled fish, chicken, and various Polynesian stews. Prices are incredibly reasonable, often around 1500-3000 XPF (roughly $15-$30 USD) for a generous plate. Don’t be afraid to try something new; that’s half the fun! A good way to find them is simply to wander around Vaitape in the evening and see what looks popular with the locals – that’s always a good sign.
If you are looking for an upscale experience with a localized touch, consider Restaurant Matira Beach. If you are staying anywhere near Matira Beach, this is a must. Their seafood is incredibly fresh, and they often have specials based on what the local fishermen have caught that day. Their grilled lobster is legendary. The location also can’t be beat, you are practically dining on the beach. Prices here are higher, expect to pay around 6000-10000 XPF (roughly $60-$100 USD) for a main course given the location and reputation. It’s highly recommended to make a reservation, especially during peak season, as it gets very busy.
Embracing French Flavors in Paradise: A Touch of Europe
Given Bora Bora’s French Polynesian heritage, you’ll find amazing French cuisine throughout the island. For a truly special occasion, consider splurging on dinner at La Villa Mahana. This intimate restaurant, with only a handful of tables, offers an unforgettable fine-dining experience. Chef Damien Rinaldi Doimo creates exquisite dishes that blend French techniques with local ingredients. The ambiance is incredibly romantic and the service is impeccable. Expect to pay a premium here; it’s an investment in a truly memorable culinary experience. The tasting menu costs around 18,000 XPF+ per person (roughly $180+ USD). You absolutely must make a reservation well in advance, perhaps even before you arrive in Bora Bora. Finding the restaurant can be a little tricky as well, as it’s tucked away in a more residential area. It’s best to ask your hotel for directions or arrange for a taxi. It’s on the East side of the island; so if you are staying near Matira Beach, expect a drive.
If you’re looking for a more casual French dining experience, try St. James Bora Bora. This beachfront restaurant offers stunning views along with delicious French classics and local specialties. Their seafood dishes are excellent, and they make a mean steak frites. The prices are more moderate than La Villa Mahana, but still on the higher side. Expect to pay around 5000-8000 XPF (roughly $50-$80 USD) for a main course. It’s a popular spot for sunset cocktails, so consider arriving early to grab a drink and enjoy the view. The restaurant is located on the west side of Bora Bora, not too far from Vaitape, making it fairly accessible. You can find it easily with Google Maps or by asking your hotel for directions.
Don’t leave Bora Bora without indulging in some French pastries! The local bakeries offer an array of croissants, pain au chocolat, and other delicious treats. Stop by a local boulangerie in Vaitape to stock up on goodies for breakfast or a mid-day snack. Prices are very reasonable, so you can definitely indulge! Most bakeries will also serve coffee and other drinks, so it can be a great place to start your day. Be sure to try the poe, a traditional Polynesian dessert made with taro root and coconut milk. It’s often available at local bakeries and is a delicious and authentic taste of the islands. You can usually find excellent poe at the Vaitape market.
Overwater Dining: Unforgettable Experiences
For the ultimate Bora Bora experience, indulge in an overwater dining experience. Many of the resorts offer this option, and it’s a truly unforgettable way to enjoy a meal. The Lagoon Restaurant by Jean-Georges at the St. Regis Bora Bora Resort is a prime example. This gorgeous restaurant features stunning views of Mount Otemanu and offers an exquisite menu crafted by the world-renowned chef. The prices are very high-end, but if you’re looking for a truly special occasion, it’s worth the splurge. Expect to pay upwards of 20,000 XPF+ (roughly $200+ USD) per person for dinner here. Remember to dress the part – resort casual or elegant attire is recommended. Be sure to make a reservation well in advance, especially if you want a table with a prime view.
The Four Seasons Resort Bora Bora also offers incredible overwater dining experiences. Their Tere Nui restaurant is a great option for a more casual but still very special lunch or dinner. You can enjoy stunning views of the lagoon while savoring delicious Polynesian and international cuisine. Their menu offers a wide variety of options, so there’s something for everyone. While it is less expensive than the Lagoon at St. Regis, expect to pay between 8000-15000 XPF (roughly $80-$150 USD) for a main course. Again, reservations are highly recommended, especially if you are not staying at the resort.
Four Seasons Resort Bora Bora
Beyond the resorts, consider a private overwater dining experience arranged through a local tour operator. Several companies offer this option, where they set up a private table on a motu (small islet) and serve you a delicious meal while you enjoy the sunset. Prices for a private overwater dining experience can vary, but expect to pay around 30,000-50,000 XPF (roughly $300-$500 USD) for a couple, depending on the menu and inclusions. This is a fantastic option for a romantic getaway or a special celebration like an anniversary or engagement. Research possible vendors or inquire your hotel concierge for the service.
Casual Eats and Local Delights: Exploring the Hidden Gems
Bora Bora isn’t just about fancy restaurants; there are plenty of casual eateries and local spots that offer delicious food at more affordable prices. Snack Matira is a great option for a casual lunch or dinner near Matira Beach. They serve up delicious burgers, sandwiches, and Polynesian specialties at reasonable prices. Their poisson cru is a standout, and their fries are crispy perfection. Expect to pay around 1500-3000 XPF (roughly $15-$30 USD) for a meal here. Also, it’s a very popular spot given the location, so be prepared to possibly wait for a table during peak hours.
Another great option for a casual meal is Fare Manuia. This restaurant offers a mix of Polynesian and French cuisine in a relaxed setting. Their pizzas are surprisingly good, as are their seafood dishes. They also have a full bar, so you can enjoy a cocktail with your meal. Prices are moderate. Expect to pay around 3000-5000 XPF (roughly $30-$50 USD) for a main course here. Be sure to try their signature cocktail; you won’t regret it!
If you’re looking for a quick and easy snack, head to the local market in Vaitape. Here you’ll find vendors selling fruits, snacks, and other local treats. It’s a great way to experience the local culture and sample some authentic Polynesian flavors. Prices are very reasonable, and it’s a great place to pick up some souvenirs as well. If you’re feeling adventurous, try some of the local fruits, like breadfruit or soursop. It’s especially vibrant on Saturdays – try to coordinate your visit there then!
Grocery Shopping and Self-Catering: A Budget-Friendly Option
If you are on a budget, grocery shopping and preparing some of your own meals can be a great way to save money in Bora Bora. There are a few supermarkets in Vaitape where you can buy groceries, including fresh produce, meat, and seafood. Expect to pay slightly higher prices for groceries than you would at home, as everything has to be imported. However, it’s still significantly cheaper than eating out for every meal. It is also incredibly useful if you are staying in a villa with a kitchen. This enables you to properly try out your cooking skills. Be aware that some items, especially imported goods, can be quite expensive. Try to focus on local produce and seafood, which will be fresher and more affordable.
Even if you’re not planning on cooking full meals, it’s always a good idea to stock up on snacks, drinks, and breakfast items. This way, you can save money on these items and have them on hand when you need them. The local markets also offer a good selection of fruits, snacks, and other local treats at reasonable prices. Don’t forget the local beer, Hinano! It’s a must-try when you are visiting French Polynesia.
Mastering the Bora Bora Water Scene: Hydration is Key
While indulging in delicious food is a must in Bora Bora, it is critically important to stay hydrated due to the hot climate. Bottled water is readily available at the supermarkets and convenience stores around Bora Bora. However, it can be expensive. Consider bringing a reusable water bottle and refilling it whenever possible. Some resorts will have water stations where you can refill your bottle for free. Tap water is generally not recommended for drinking in Bora Bora given different purification standards than what most travelers are used to. Also, if you are planning on spending time on the beach or doing outdoor activities, be sure to bring plenty of water with you. Dehydration can lead to heatstroke and other health problems, so it’s important to stay hydrated.
Coconut water provides a refreshing and hydrating beverage. You can find vendors selling fresh coconuts along the beaches and in the markets. It’s a great way to cool down and replenish electrolytes. Just be careful when opening the coconut, as the husk can be tough! Many hotels can even get this done for you. Also, be mindful of alcoholic beverages, which can dehydrate you even further. If you are drinking alcohol, be sure to drink plenty of water as well. Also, many of the cocktail bars will sell non-alcoholic cocktails that are still as refreshing and festive.
Navigating Reservations, Costs and Tipping: Avoiding Pitfalls
Planning is key to having a smooth culinary experience in Bora Bora. For popular restaurants, especially those with stunning views or limited seating, it’s essential to make reservations well in advance, especially during peak tourist season. Some restaurants may require a deposit to secure your reservation, so be sure to inquire about this when booking. Be upfront with communication! Contact the restaurant to confirm and/or communicate any dietary restrictions or special requests. Some restaurants may have set menus or limited options, so it’s helpful to know this in advance. Don’t be afraid to ask questions.
Be prepared for higher prices in Bora Bora, especially in touristy areas and resorts. Researching menus online beforehand provides understanding of the price ranges for each establishment prior to making decisions. Credit cards are widely accepted throughout Bora Bora, but it’s always a good idea to have some cash on hand for smaller establishments and tips. Tipping is not customary in Bora Bora, but it’s always appreciated for exceptional service. A small tip of 5-10% is generally considered appropriate.
FAQ Section
What is the must-try food in Bora Bora?
Poisson Cru (raw tuna marinated in lime juice and coconut milk) is a must-try. It’s a traditional Tahitian dish that is incredibly refreshing and delicious. You should also sample different seafood delicacies in each respective restaurant!
How much does it cost to eat out in Bora Bora?
Eating out in Bora Bora can be expensive. Expect to pay around $30-$50 USD for a main course at a mid-range restaurant, and upwards of $100 USD per person at a higher-end restaurant. However, there are also casual eateries and local spots where you can find more affordable options.
Is tipping customary in Bora Bora?
Tipping is not customary in Bora Bora, but it’s always appreciated for exceptional service. A small tip of 5-10% is generally considered appropriate.
What is the drinking water situation in Bora Bora?
Tap water is generally not recommended for drinking. You can purchase bottled water readily which is generally the best and safest option. You can try refilling reusable water bottles whenever possible, but purified bottled water is very cheap.
Are there vegetarian or vegan options available?
Yes, most restaurants in Bora Bora offer vegetarian options, and some also offer vegan options. However, the selection may be limited, especially at smaller establishments. It’s always a good idea to contact the restaurant in advance to inquire about their vegetarian or vegan options.
How do I get around to experience these restaurants?
Getting around Bora Bora is relatively simple. Taxis are available around town, and your hotel can arrange one. There is also a public bus that runs around the island, that is significantly cheaper than using a taxi. If you’re feeling adventurous, you can rent a car or scooter to explore the island at your own pace. Many people also choose to rent a bike for getting around.
References
- Bora Bora Tourism Official Website
Ready to embark on your culinary adventure in Bora Bora? Don’t wait! Book your trip, make those restaurant reservations, and prepare your taste buds for an explosion of Polynesian and French flavors. The turquoise waters and breathtaking views are waiting, but the food is what will truly make your trip unforgettable. Get ready to savor the flavors of paradise and create memories that will last a lifetime. Bon appétit!
