Aruba’s culinary scene is intimately linked with its vibrant beach bars, offering a spectrum of tastes from refreshing daytime drinks to potent sunset cocktails. Paired with the island’s unique flavors, this guide reveals the best beach bars in Aruba, spotlighting signature drinks and their food complements, ensuring a memorable dining experience under the Aruban sun.
Palm Beach Bliss: Cocktails with a View
Palm Beach, famous for its high-rise resorts and spirited atmosphere, is ideal for beach bar hopping. Initiate your journey at Bugaloe Beach Bar & Grill, perched right on a pier, providing vast ocean views. Their signature “Aruba Ariba” is essential. This drink combines vodka, rum, Coecoei (an Aruban liquor), crème de banana, orange juice, cranberry juice, and pineapple juice, perfectly capturing the island’s essence. Match it with their Keshi Yena, a traditional Aruban dish consisting of a cheese shell filled with spiced meat. The cocktail’s sweetness enhances the dish’s savory richness.
Next, explore Moomba Beach Bar, known for its lively beats and beach parties. Sample their “Moomba Mojito,” a revitalizing version of the classic, subtly infused with local mint, which works wonders with crispy calamari or Dutch *bitterballen* (fried meatballs). The salty, crispy snacks balance the mojito’s refreshing sweetness, creating an amazing combination. Moomba is usually busy at sunset. If you are visiting from a hotel, consider a ride-sharing app like Uber or Lyft, which will cost approximately $10-$15 from hotel areas like Palm Beach. Although public transport is available, service is less frequent after sunset. It’s also important to note that with Moomba being one of the most popular spots it is frequently quite crowded, therefore, plan accordingly if you’re not one for crowded spaces. If you prefer to have more space, consider visiting during the day.
For a relaxed feel and beautiful sunset views, go to The Beach Bar (formerly Hadicurari). Their “Mango Tango” remains a popular choice—a creamy blend of rum, mango puree, coconut cream, and a splash of pineapple juice. Enjoy it with their fresh catch ceviche; the citrus in the ceviche cuts through the cocktail’s sweetness, offering a balanced pairing. This bar often features live music at sunset, improving the experience of dining and is near the fisherman docks. Another notable aspect of this bar is how friendly the staff is; they are not only quick to get you what you need, but also very knowledgeable and can tailor recommendations based on your particular tastes.
Eagle Beach Escapes: Tranquility and Taste
Eagle Beach, usually topping rankings of the world’s best beaches, offers a tranquil setting. Start at Passions on the Beach, a lovely beachfront restaurant with a bar area. While famous for dinner on the sand, their bar offers meticulously crafted cocktails. Try their “Sunset Martini,” made with vodka, elderflower liqueur, passion fruit puree, and a splash of prosecco. This refined drink pairs well with their Tuna Tataki, the martini’s subtle sweetness enhancing the tuna’s delicate flavors. This is slightly upscale and cocktails can range in cost from $14 to $18. Reservations are advised, especially if you plan to have dinner. For a truly unique experience make sure to stay for sunset and request to be seated near the water to get an unobstructed view of the beautiful Aruban sunset.
For a more low-key option on Eagle Beach, try Tulip Restaurant & Bar, not far from the beach. Their “Tulip Splash”—a mix of vodka, blue curacao, lime juice, and Sprite—offers a refreshing escape from the heat. This pairs nicely with Dutch snacks like *frikandel* or cheese soufflé. The savory snacks are nicely complemented by the sweet and citrusy cocktail. Costs stay budget-friendly, with cocktails averaging $8 to $12. This is an excellent location for families as well, given the variety of food an drink options and the casual and accepting atmosphere.
Downtown Delights: Oranjestad’s Cocktail Gems
Exploring Oranjestad, Aruba’s capital, reveals another side to the island’s cocktail scene, with bars catering to tourists and locals alike, usually with more affordable prices than the beach bars. Explore Lucy’s Retired Surfers Bar & Restaurant, located down the harbor, known for its lively atmosphere and strong cocktails. They claim that no one ever leaves their bar unhappy. The “Painkiller” (rum, pineapple juice, orange juice, cream of coconut, and grated nutmeg) is a Lucy’s forte. Pair this with their jerk chicken wings for a spicy and sweet combination; the spices in the wings complement the spices in the cocktail, creating a delicious taste.
Further down the harbor is Renaissance Marketplace, a hub for bars and restaurants and it makes for a excellent place for bar hopping. Iguana Joe’s Caribbean Bar & Grill, is another excellent stop. Their “Aruban Rum Punch” is a go-to: made with local rums, various fruit juices, and grenadine, it is notably sweet and quite potent. Accompany it with their Aruban-style fish cakes, called *calacuna*, for a truly authentic local experience. Expect a lively atmosphere, especially on evenings, and cocktail prices are around $10 – $14. If you are visiting the Renaissance Marketplace, consider planning a day trip to the nearby Renaissance Island—known as the home of Aruba’s famous flamingo beach.
Beyond the Beach: Cocktails with a Local Flair
To truly experience Aruba’s cocktail culture, go beyond the main tourist spots. Charlie’s Bar, in San Nicolas, is an establishment. Adorned with maritime memorabilia, this bar offers an intimate experience into Aruba’s history. Sticking with a local beer like Balashi or Chill here is highly recommended. Pair this beer with their seafood, like fried shrimp or grilled barracuda. This spot is on the southern side of the island, and taxis from Palm Beach will cost about $40. Renting a car for the day, starting at $35, is also a great option. Consider this if you wish to explore other parts of the island. Moreover, Charlie’s Bar isn’t just a drinking spot, it has become an integral piece of the island’s art scene, which also brings in a diverse crowd.
For a more upscale cocktail experience, drive to White Modern Cuisine. While primarily a restaurant, their bar features innovative cocktails. Their award winning “Aruban Sunset” combines local rum, hibiscus syrup, lime juice, and pineapple juice and goes well with their carpaccio appetizer. The carpaccio’s refined flavors enhance the refreshing elements of the cocktail. Reservations are important, and a smarter dress code is required. As a side note, getting a reservation here means you have a higher chance of getting one of the best seats in the house, the corner tables on the outdoor patio.
Understanding Aruban Spirits: Coecoei and Ponche Crema
Knowing local spirits enhances your cocktail experiences. Coecoei, is made from the sap of the agave plant and offers a distinctive flavor. A key ingredient in the Aruba Ariba and other local drinks, it should be tasted neat to fully appreciate it.
Ponche Crema, similar to eggnog, is a popular festive drink enjoyed especially during the holidays, but it can also be found in some bars year-round. It can be served as a dessert drink or used to introduce a creamy note to cocktails. Look for Ponche Crema-inspired specials on the menu. It should be noted that there can be substantial variation in Ponche Crema’s recipes, so you can have uniquely flavored experiences even with the same drink name.
Tips for Navigating Aruba’s Beach Bars
Happy Hour Hunting: Many beach bars offer happy hour specials, sometimes twice a day. Look for details and inquire to sample different cocktails at lower prices, and enhance your Aruba experience.
Cash is King (and Queen): While credit cards are generally accepted, it’s wise to carry cash, particularly in smaller establishments or for tipping. US dollars are widely accepted in Aruba.
Pace Yourself: The Aruban sun and strong cocktails require you drink plenty of water between cocktails to stay hydrated and avoid overindulgence.
Transportation: Taxis are available but can be expensive. Renting a car offers flexibility or using Arubus, the local bus service, an affordable option covering most of the island’s main routes.
Reservations: For sunset spots or upscale restaurants with bar areas, reservations are recommended to ensure a good location, particularly during the peak season.
Tipping: Tipping is customary in Aruba. A service charge may be included on the bill, but an additional 10-15% is appreciated for great service.
Aruba’s Cocktail Culture: What Makes It Special?
Several factors define Aruba’s cocktail culture, an abundance of fresh fruit, Dutch and Latin American influences, and the beach setting all contribute. Yet, the friendliness and hospitality of the Aruban people truly sets it apart. Bartenders often share local advice and recommend drinks based on your tastes, and even share secret recipes. Engaging with them enhances your appreciation for Aruba’s cocktail scene. Don’t be afraid to ask about the drink’s history—many of these cocktails have stories behind them that reflect the island’s past and present.
Real-World Examples
Scenario 1: Romantic Sunset Dinner. At Passions on the Beach, have a romantic sunset dinner, starting with Sunset Martinis at the bar. For an appetizer, try the flavors of Tuna Tataki and enjoy the beautiful scenery.
Scenario 2: Casual Beach Day. Spend the day on Eagle Beach, visit Tulip Restaurant & Bar, and order their Tulip Splash with a plate of bitterballen.
Scenario 3: Exploring Oranjestad. As the sunsets, explore the shops in Oranjestad’s, then head to Lucy’s Retired Surfers Bar and order a Painkiller with jerk chicken wings. According to vacation experts at VisitAruba.com, mingling with locals deepens the cultural experience.
Scenario 4: Off-the-Beaten-Path Adventure. Visit San Nicolas to experience the historic Charlie’s Bar. In its unique and old-world setting, enjoy a Balashi beer.
Making the Most of Your Cocktail Experience
Pay attention to subtleties when trying a particular drink. Notice the glassware and garnishes, which can enhance the experience and don’t be afraid to try new drinks! Aruba is the place to find new favorites. Before ordering, try to get a feel for what the bartender is good at—some excel at fruity concoctions, while others might be masters of classic cocktails.
FAQ Section
What is the legal drinking age in Aruba?
The legal drinking age in Aruba is 18 years.
Are there any local beers I should try?
Yes! Balashi is Aruba’s national beer, a light and refreshing lager. Chill is another popular local option, offering a slightly crisper taste.
Can I drink tap water in Aruba?
Although considered safe, Aruba’s tap water is desalinated seawater, which may taste different to some. Most people prefer bottled water.
What is the best way to get around Aruba?
Renting a car offers the most flexibility, but taxis and public transport are also widely available. Arubus offers an affordable service around the main tourist areas.
Are there any dress codes at beach bars?
Most beach bars are casual, but some upscale venues may require smarter attire, particularly during the evening. Check with the bar if unsure.
Is it possible to find non-alcoholic cocktails?
Many beach bars offer a variety of non-alcoholic cocktails, usually based on juices and fresh ingredients. Feel free to ask the bartender for suggestions—they’re often quite creative!
Are beach bars strict about ID checks?
Yes, bars are known to check IDs to ensure responsible drinking, especially for those who look younger. It’s always a good idea to have your ID handy, just in case.
References
* VisitAruba.com
* Aruba Tourism Authority
Ready to embark on your cocktail adventure in Aruba? Use this guide to discover the best beach bars, try new drinks, and enjoy delicious foods. Book your flights, book your hotel, and prepare for an flavor-filled escape. The cocktails are waiting! Don’t just dream about it; make it happen and experience the flavors of Aruba firsthand.
