Forget tourist traps and overpriced resorts. To truly experience Aruba, you need to eat like a local. This guide dives into the heart of Aruban cuisine, revealing the best authentic restaurants where flavor reigns supreme and the island’s culture comes alive on your plate.
Beyond the Beaches: Unveiling Aruban Culinary Gems
Aruba’s culinary scene extends far beyond the pristine beaches and luxurious resorts. To discover the true flavors of the island, venture into the local neighborhoods and explore the cunucu houses (traditional Aruban homes) often converted into charming restaurants. Here, you’ll find dishes passed down through generations, prepared with fresh, locally sourced ingredients, and served with genuine Aruban hospitality.
Zeerovers: Fresh Catch, Casual Vibe
What it is: Zeerovers (Dutch for “Sea Rovers”) is an iconic Aruban seafood shack located in Savaneta, a small fishing village. Don’t expect fancy décor or white tablecloths; Zeerovers thrives on its simplicity, offering an authentic and unpretentious dining experience.
The Experience: As you arrive, you’ll likely see local fishermen unloading their daily catch directly from their boats. Choose your seafood – usually consisting of fresh whole red snapper, shrimp, and the catch of the day – by weight. It’s then deep-fried to crispy perfection and served in a basket with sides like fries, pan bati (Aruban pancake), and tartar sauce. The atmosphere is lively and communal, with picnic tables overlooking the ocean. It’s the perfect spot to enjoy a cold Balashi beer (Aruba’s local beer) and watch the sunset.
Cost: Very affordable. Expect to pay around $20-$30 USD per person, depending on your seafood selection.
Directions & Tips: Zeerovers is located at Savaneta 270, Savaneta, Aruba. It’s best to arrive early (around 5 PM) to secure a good spot and avoid long queues. Payment is cash only (USD accepted, but you’ll get change in Aruban Florin). Be prepared for a rustic setting; it’s all about the food and the experience.
Kamini’s Kitchen: Caribbean Flavors with a View
What it is: Nestled in the serene surroundings of San Nicolas, Kamini’s Kitchen offers a taste of authentic Caribbean cuisine with a focus on Guyanese and Aruban flavors. It’s a family-run restaurant known for its generous portions and warm, welcoming atmosphere.
The Experience: Kamini’s is famous for its curry dishes, especially the chicken curry and goat curry, slow-cooked to tender perfection and bursting with aromatic spices. Other local favorites include the oxtail stew, jerk chicken, and the fresh fish dishes. The restaurant has a relaxed, island vibe, with seating both indoors and on a covered patio offering stunning views of the countryside.
Cost: Moderate. Expect to pay around $25-$40 USD per person.
Directions & Tips: Kamini’s Kitchen is located in San Nicolas, Aruba. It’s about a 30-minute drive from the hotel area. Consider renting a car to explore this part of the island. Reservations are recommended, especially during peak season. Try the homemade hot sauce if you dare – it’s potent!
Urataka Center: Local Hangout for Authentic Aruban Fare
What it is: Urataka Center is a local favorite hidden away in the residential area of Urataka. This unassuming spot is known for its authentic Aruban dishes, lively atmosphere, and affordable prices. It’s a great place to experience the true Aruban spirit away from the tourist crowds.
The Experience: Urataka Center offers a variety of Aruban specialties, including keshi yena (stuffed cheese), cabrito stoba (goat stew), and funchi (cornmeal polenta). It’s also a popular spot for snacks like pastechi (savory pastries) and croquettes. The setting is casual and relaxed, with outdoor seating and a lively bar. It’s the kind of place where you can strike up a conversation with locals and learn more about Aruban culture.
Cost: Very affordable. Expect to pay around $15-$25 USD per person.
Directions & Tips: Urataka Center is located in Urataka, Aruba. It’s best to take a taxi or rent a car to get there, as it’s not easily accessible by public transportation. Go there during lunch or early dinner for best options. Don’t be afraid to ask the staff for recommendations – they’re always happy to share their favorite dishes.
Linda’s Dutch Pancakes: A Taste of Dutch Influence
What it is: While not strictly Aruban, Linda’s Dutch Pancakes offers a delightful taste of the Netherlands, a country with a strong historical connection to Aruba. This family-friendly restaurant is known for its thin, crepe-like pancakes, both sweet and savory.
The Experience: Linda’s offers an extensive menu of pancakes, with options ranging from classic toppings like Nutella and fruit to savory combinations like bacon, cheese, and mushrooms. The pancakes are cooked fresh to order and are incredibly light and flavorful. It’s a great spot for breakfast, brunch, or a light lunch. Dutch pancakes are great for breakfast, brunch, or lunch. The restaurant has a casual and welcoming atmosphere, making it a popular choice for families.
Cost: Affordable. Expect to pay around $15-$25 USD per person.
Directions & Tips: Linda’s Dutch Pancakes is located at Noord 65, Noord, Aruba, close to the high-rise hotel area. It’s open for breakfast and lunch. Be prepared for a wait during peak hours, especially on weekends. Try the poffertjes (mini Dutch pancakes) for a sweet treat.
Local Store: Hidden Gem for Aruban Snacks
What it is: Many small local stores (“boticas,” in Papiamento) serve as informal kitchens, offering a glimpse into everyday Aruban culinary habits. This isn’t a restaurant, but an experience.
The Experience: Seek a store selling pastechi, a savory pastry typically filled with cheese, meat, or vegetables, a perfect on-the-go snack. Other options might include Johnny cakes (fried bread), empanadas, or batidos (fruit smoothies). Chat with the owner to get local tips or to learn a few words in Papiamento.
Cost: Very affordable. Expect to pay around $1-$5 USD for a snack.
Directions & Tips: These stores are located throughout Aruba, especially in residential areas. Ask locals to recommend their favorite. Embrace the experience. These stores are not geared towards tourists, and the charm lies in discovering them. The experience should give you a peek into everyday Aruban life.
Alfie’s Restaurant: A Caribbean Gem with a Personal Touch
What it is: Alfie’s Restaurant, located in San Nicolas, captures the rich flavors of Caribbean cuisine in a setting that’s both intimate and inviting. This culinary gem is known for its fresh ingredients, skilled preparation, and the chef’s personal touch, making dining here an unforgettable experience.
The Experience: From the moment you step inside, you’re greeted by the aroma of spices and the warmth of the staff, setting the stage for a meal that feels like a special occasion. Alfie’s menu is a carefully curated selection of dishes that celebrate the bounty of the sea and the richness of the land. Seafood lovers can revel in the freshness of the catch of the day, often prepared with a unique Caribbean twist, while meat enthusiasts will appreciate the slow-cooked stews and grilled options, each bursting with flavor. The restaurant is particularly praised for its use of local ingredients and its ability to bring traditional Caribbean dishes to life with a contemporary flair. The portions are generous, and each dish is presented with an artistic eye, reflecting the chef’s passion for food and presentation. Alfie’s offers a dining experience that’s both satisfying and sophisticated, a true testament to Caribbean gastronomy. It’s a place where every meal is a celebration.
Cost: Moderate to High. Expect to pay around $35-$50 USD per person.
Directions & Tips: Alfie’s Restaurant is in San Nicolas. Given the restaurant’s popularity and the desire to offer a personalized dining experience, reservations are highly recommended. This ensures you not only secure a table but also allows the staff to prepare for your visit, making your evening even more special. Ask for recommendations or specials.
Papiamento Restaurant: Luxurious Aruban Dining Experience
What it is: Papiamento Restaurant offers fine dining in a traditional Aruban cunucu house, creating an intimate and visually stunning environment. The restaurant is owned and operated by the Ellis family, who welcome guests into their historic home adorned with antique Dutch furniture and a wine cellar.
The Experience: Dining at Papiamento is more than just a meal; it’s an immersion into Aruban culture and history. Guests are seated around a pool surrounded by lush tropical gardens under the stars. The menu is a blend of international cuisine with local Aruban influences, featuring fresh seafood, quality meats, and vegetarian options. Signature dishes include the Keshi Yena, a traditional Aruban dish made with cheese, and various seafood preparations with tropical flavors. Pair your meal with a selection from the extensive wine list housed in their historic wine cellar. The setting and ambiance of Papiamento are especially romantic and suitable for special occasions. The combination of gourmet food, exquisite setting, and personalized service makes it a top-tier choice for a memorable dining experience in Aruba.
Cost: High. Expect to pay around $70-$100 USD per person.
Directions & Tips: Papiamento Restaurant is located at Washington 61, Noord, Aruba. Reservations are essential, particularly for outdoor seating by the pool. Consider arriving early to enjoy a pre-dinner drink at the bar or explore the gardens. Dress code is smart casual to formal. This restaurant is perfect for a special occasion like a honeymoon dinner or milestone anniversary.
The West Deck: Casual Dining with Ocean Views
What it is: The West Deck provides a casual dining experience right on the beach with stunning ocean views. Located just south of Oranjestad, it’s easily accessible and offers a laid-back atmosphere for enjoying Caribbean and American cuisine.
The Experience: The West Deck is known for its relaxed vibe and scenic setting where you can watch the sunset while enjoying your meal. The menu features a variety of dishes, including fresh seafood, burgers, sandwiches, and local snacks. Popular choices are the Aruban Keeshi Yena, Caribbean jerk wings, and various seafood platters. The bar serves a wide range of cocktails, beers, and other beverages, perfect for sipping as you enjoy the view. It’s a great spot for families, couples, and anyone looking for a casual meal in a beautiful setting. Seating is mostly outdoors on a wooden deck, enhancing the beachy feel. The West Deck is praised for its friendly service and affordable prices, making it a favorite among locals and tourists alike.
Cost: Moderate. Expect to pay around $25-$40 USD per person.
Directions & Tips: The West Deck is located at L.G. Smith Blvd #27, Oranjestad, Aruba. No reservations are typically required, but it can get busy during sunset hours, so arrive early to secure a good spot. It’s easily accessible by taxi or car. Enjoying the sunset is a must-do here, so plan your visit accordingly. Also, the restaurant has a relaxed and family-friendly atmosphere, so it’s perfect for dining with kids.
Charlie’s Bar: A Legendary Dive into Aruba’s History
What it is: Charlie’s Bar, located in San Nicolas, is not just a place to grab a drink or a bite; it’s a legendary institution in Aruba with a rich history dating back to 1941. It’s known for its quirky decor, vibrant atmosphere, and reputation as a meeting point for divers, locals, and tourists alike.
The Experience: Stepping into Charlie’s Bar is like entering a time capsule filled with eclectic memorabilia left by visitors from around the world. The walls and ceilings are covered with license plates, business cards, flags, and various artifacts, each telling a story of a past guest. The menu features a mix of American and Caribbean dishes, with an emphasis on seafood. Popular choices include the shrimp Aruba and the catch of the day prepared in various styles. The bar serves a wide selection of beers, cocktails, and other beverages. Charlie’s Bar is famous for its friendly and lively atmosphere, making it a great place to meet people and share stories. It has become a must-visit destination in Aruba, particularly for those exploring the southern part of the island. The bar’s historical significance and unique ambiance adds greatly to it’s popularity. It provides its guests the chance to immerse themselves in the legacy of Charlie’s Bar.
Cost: Moderate. Expect to pay around $20-$35 USD per person.
Directions & Tips: Charlie’s Bar is located at B.v.d. Veen Zeppenfeldstraat 56, San Nicolas, Aruba. It’s best to rent a car to visit the bar. Take some time to explore the surroundings. Arrive early to secure a good table and enjoy the full experience without the crowds. Don’t forget to leave your own memento to add to the bar’s collection.
Red Fish: Fresh Seafood with a Local Twist
What it is: Red Fish is a popular seafood restaurant located near Palm Beach, offering a blend of Caribbean and international flavors with a focus on fresh, locally sourced ingredients. This eatery is known for its casual atmosphere and wide range of seafood options.
The Experience: With its relaxed and inviting ambiance, Red Fish presents a menu filled with a variety of seafood dishes designed to satisfy different palates. Whether you’re in the mood for grilled fish, shrimp scampi, or a hearty seafood platter, you’ll find something to suit your taste. The restaurant takes pride in its use of fresh fish caught daily, ensuring that each dish is packed with flavor and quality. Beyond seafood, their menu also includes a selection of meat and vegetarian dishes, catering to a diverse clientele. Visitors often praise the restaurant for its generous portions, friendly service, and affordable prices. The location provides a comfortable dining experience, making Red Fish a great option for families, couples, and groups looking for a tasty and satisfying meal in a relaxed setting. Make sure to check out the daily specials for unique dishes and promotions.
Cost: Moderate. Expect to pay around $25-$40 USD per person.
Directions & Tips: Red Fish is located at Palm Beach 120, Noord, Aruba. Getting there is fairly easy and it’s often accessible by car, taxi, or public transport. Given its popularity, it’s wise to make a reservation, especially during peak season or on weekends, to ensure you get a table. Check the daily specials for unique dishes and promotions. Try the local catch of the day prepared. Enjoy happy hour at the bar before or after your meal for a relaxed experience.
Huchada Bakery: A Taste of Local Sweetness
What it is: Huchada Bakery offers local pastries, cakes, and bread. It’s a spot to grab something sweet or a quick breakfast.
The Experience: Indulge in a selection of Aruban treats, like quesillo (a flan-like dessert) or bolo di banana (banana cake). Bread varieties are also available. It’s where locals go for birthdays and gatherings.
Cost: Very Affordable. Expect to pay around $5-$15 USD per person.
Directions & Tips: Huchada Bakeries are in several spots. Check its location before you visit, and bring cash.
More Tips to Eat Like a Local in Aruba
Learn a few Papiamento phrases: Knowing basic phrases like “bon dia” (good morning), “bon tardi” (good afternoon), and “danki” (thank you) can go a long way in showing respect and connecting with locals.
Visit supermarkets: Explore local supermarkets like Ling & Sons IGA or Super Food Plaza to discover local ingredients, snacks, and drinks that you won’t find in tourist shops.
Be adventurous: Don’t be afraid to try new things! Aruban cuisine is diverse and flavorful, so step outside your comfort zone and sample dishes you’ve never heard of before.
Ask for recommendations: Locals are the best source of information. Ask your hotel staff, taxi drivers, or shopkeepers for their favorite restaurants and hidden gems.
Embrace the slow pace: Aruban culture is relaxed and unhurried. Be patient and enjoy the leisurely pace of dining in Aruba.
FAQ Section
What is Keshi Yena?
Keshi Yena is a traditional Aruban dish made from a hollowed-out Edam or Gouda cheese rind filled with a mixture of spiced meat (usually chicken), olives, raisins, and vegetables. It is then baked until the cheese is melted and bubbly. It’s a must-try when in Aruba.
What is Funji?
Funji (or Funchi) is a cornmeal-based side dish similar to polenta. It’s often served with stews, seafood, or grilled meats. It’s a staple in Aruban cuisine and provides a hearty and comforting accompaniment to many dishes.
What is Pan Bati?
Pan Bati is a traditional Aruban pancake made from a batter of flour, cornmeal, sugar, and milk. It is thinner and slightly sweeter than a regular pancake and is often served as a side dish with savory dishes like stews or fried fish. It literally translates to “smashed bread”.
What are some common Aruban spices and flavorings?
Aruban cuisine often features spices and flavorings like cumin, coriander, paprika, thyme, and scotch bonnet peppers (for heat). They are often used in stews, curries, and marinades to add depth and complexity to the dishes.
Is it safe to drink tap water in Aruba?
Yes, Aruba has one of the world’s highest quality of drinking water. It is perfectly safe to drink tap water in Aruba, as it is distilled from seawater in a desalination plant.
What currency is used in Aruba?
The official currency of Aruba is the Aruban Florin (AWG). However, U.S. dollars are widely accepted throughout the island. You may receive change in Florins, but most businesses readily accept USD.
Do I need to tip in Aruba?
Tipping is customary in Aruba. A service charge of 10-15% is often added to restaurant bills, but it’s still customary to leave an additional tip (around 5-10%) for good service. You can also tip taxi drivers and other service providers.
What is the best way to get around Aruba to explore different restaurants?
The best way to explore different restaurants in Aruba depends on your budget and preferences. Renting a car is a great option for exploring the island at your own pace. Taxis are readily available, but they can be more expensive. Public transportation is also an option, but it may be less convenient for reaching some of the more remote restaurants.
References
Aruba Tourism Authority
Lonely Planet Aruba
TripAdvisor Aruba Restaurants
Ready to ditch the tourist traps and taste the real Aruba? Start planning your culinary adventure today! Research these restaurants, check their opening hours, and make reservations where necessary. Don’t be afraid to venture off the beaten path and ask locals for their recommendations. Aruba’s most delicious secrets are waiting to be discovered!
